Kopke Colheita Port 1994

€37.95
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A very tasty tawny that you will certainly appreciate. Kopke is market leader in Colheita Port. Colheita is a tawny port from a single year. Whereas vintage ports are more ruby-like, a Colheita is a tawny port. This Kopke 1994 Colheita Port has reached a fine age, making it very soft to drink and rich in wonderful aromas and flavours. Origin: Portugal, Douro. Port style: Kopke Colheita Port 1994. Port house: Kopke. Cellaring and serving: after opening, you can keep this port for up to 6 weeks. Serve at 16–18 ºC. Tasting notes: light brown colour with an orange hue. Refined aromas of raisins, dried fruit, nuts, and spices. On the palate this tawny is full and seductive, with enough freshness and richness: various candied fruit impressions alongside raisins and currants. Food & spice: as an aperitif or after a meal with hard cheeses or nuts.
A very tasty tawny that you will certainly appreciate. Kopke is market leader in Colheita Port. Colheita is a tawny port from a single year. Whereas vintage ports are more ruby-like, a Colheita is a tawny port. This Kopke 1994 Colheita Port has reached a fine age, making it very soft to drink and rich in wonderful aromas and flavours. Origin: Portugal, Douro. Port style: Kopke Colheita Port 1994. Port house: Kopke. Cellaring and serving: after opening, you can keep this port for up to 6 weeks. Serve at 16–18 ºC. Tasting notes: light brown colour with an orange hue. Refined aromas of raisins, dried fruit, nuts, and spices. On the palate this tawny is full and seductive, with enough freshness and richness: various candied fruit impressions alongside raisins and currants. Food & spice: as an aperitif or after a meal with hard cheeses or nuts.