Kopke Colheita Port 1981

€62.50
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This Kopke Colheita 1981 Port is characterised by its soft yet still complex flavours. More than 30 years old, and you can taste that in the best possible way. Origin: Portugal, Douro. Port style: Kopke Colheita Port 1981. Port house: Kopke. Cellaring and serving: after opening, you can keep this port for up to 6 weeks. Serve at 16–18 ºC. Tasting notes: light brown colour with an orange hue. Refined aromas of raisins, dried fruit, nuts, and spices. On the palate this tawny is full and seductive, with enough freshness and richness: various candied fruit impressions alongside raisins and currants. Food & spice: as an aperitif or after a meal with hard cheeses or nuts.
This Kopke Colheita 1981 Port is characterised by its soft yet still complex flavours. More than 30 years old, and you can taste that in the best possible way. Origin: Portugal, Douro. Port style: Kopke Colheita Port 1981. Port house: Kopke. Cellaring and serving: after opening, you can keep this port for up to 6 weeks. Serve at 16–18 ºC. Tasting notes: light brown colour with an orange hue. Refined aromas of raisins, dried fruit, nuts, and spices. On the palate this tawny is full and seductive, with enough freshness and richness: various candied fruit impressions alongside raisins and currants. Food & spice: as an aperitif or after a meal with hard cheeses or nuts.