Kopke Colheita Port 1944

€474.95
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Kopke Colheita Port 1944 – a wonderfully rich port of more than 70 years old. This special port has a pronounced, rich caramel aroma and a soft finish. Colheita port matures for at least eight years in oak casks, which is why the bottle always states both the harvest and bottling year. This 1944 Colheita spent no fewer than 55 years in wood before being bottled in 1999. It is suitable as a gift, can still be cellared for years, but is also ready to drink now. A Colheita is a port from a single vintage, just like a vintage port. This Colheita comes from the house of Kopke, founded in 1638. Delicious as an aperitif or with hard cheese. Kopke Colheita Port 1944 is a very special gift to give or receive. Origin: Portugal, Douro. Port style: Kopke Colheita Port 1944. Cellaring and serving: after opening, this port will keep for up to 6 weeks. Serve at 16–18 ºC. Food & spice: a lovely aperitif or after-dinner drink with hard cheeses or nuts. Port house: Kopke.
Kopke Colheita Port 1944 – a wonderfully rich port of more than 70 years old. This special port has a pronounced, rich caramel aroma and a soft finish. Colheita port matures for at least eight years in oak casks, which is why the bottle always states both the harvest and bottling year. This 1944 Colheita spent no fewer than 55 years in wood before being bottled in 1999. It is suitable as a gift, can still be cellared for years, but is also ready to drink now. A Colheita is a port from a single vintage, just like a vintage port. This Colheita comes from the house of Kopke, founded in 1638. Delicious as an aperitif or with hard cheese. Kopke Colheita Port 1944 is a very special gift to give or receive. Origin: Portugal, Douro. Port style: Kopke Colheita Port 1944. Cellaring and serving: after opening, this port will keep for up to 6 weeks. Serve at 16–18 ºC. Food & spice: a lovely aperitif or after-dinner drink with hard cheeses or nuts. Port house: Kopke.