This fine 10-year-old tawny is aged on average for 10 years in wooden casks, which gives the port a beautiful brown-tawny colour. The nose is complex yet elegant, with aromas of spice, dried fruit, and honey. The palate is soft and rounded with flavours of almonds and dried fruit. Origin: Portugal, Douro. Port style: Kopke 10 Year Old Tawny Port. Port house: Kopke. Cellaring and serving: this tawny is ready to drink now. Once opened it will keep for about a month. Serve slightly chilled (12–14 ºC). Tasting notes: almonds, dried fruit, and spice – everything you look for in an old tawny. Food & spice: very good with mature hard cheeses and pâtés, and also with brownies.
This fine 10-year-old tawny is aged on average for 10 years in wooden casks, which gives the port a beautiful brown-tawny colour. The nose is complex yet elegant, with aromas of spice, dried fruit, and honey. The palate is soft and rounded with flavours of almonds and dried fruit. Origin: Portugal, Douro. Port style: Kopke 10 Year Old Tawny Port. Port house: Kopke. Cellaring and serving: this tawny is ready to drink now. Once opened it will keep for about a month. Serve slightly chilled (12–14 ºC). Tasting notes: almonds, dried fruit, and spice – everything you look for in an old tawny. Food & spice: very good with mature hard cheeses and pâtés, and also with brownies.
