Churchill's Tawny Port 10 Years Old

€21.50
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A good 10 Years Old Tawny Port needs to have complexity and still retain some freshness with a light acidity. This is the art of blending a port wine with an average age of ten years. Churchill's 10 Years Old Tawny is a classic example. Produced from its own top‑class Douro estates, this blend combines the minerality of the terroir and purity of fruit with the nutty complexity gained from ageing in oak casks. Origin: Portugal, Douro. Old vineyards in the Cima Corgo. Style: Churchill's Tawny 10 Years Old Port. Producer: Churchill's. Grapes: Field blend of many varieties such as Touriga Nacional, Touriga Franca, Tinta Francisca, Tinta Roriz, Tinta Barroca and Tinto Cão. Storage and serving: This 10‑year‑old tawny is ready to drink now. Once opened it will keep for about a month. Serve chilled (10–12 °C). Quantity: 500 ml. Tasting notes: Dark brick‑red colour with flashes of amber; elegant, subtle and complex on the nose with expressive notes of dried fruit combined with hints of orange peel; full on the palate with excellent vinosity and freshness, giving a long, persistent finish. Food & spice: Pairs very well with cheese, fruit cake, crème brûlée and strawberries.
A good 10 Years Old Tawny Port needs to have complexity and still retain some freshness with a light acidity. This is the art of blending a port wine with an average age of ten years. Churchill's 10 Years Old Tawny is a classic example. Produced from its own top‑class Douro estates, this blend combines the minerality of the terroir and purity of fruit with the nutty complexity gained from ageing in oak casks. Origin: Portugal, Douro. Old vineyards in the Cima Corgo. Style: Churchill's Tawny 10 Years Old Port. Producer: Churchill's. Grapes: Field blend of many varieties such as Touriga Nacional, Touriga Franca, Tinta Francisca, Tinta Roriz, Tinta Barroca and Tinto Cão. Storage and serving: This 10‑year‑old tawny is ready to drink now. Once opened it will keep for about a month. Serve chilled (10–12 °C). Quantity: 500 ml. Tasting notes: Dark brick‑red colour with flashes of amber; elegant, subtle and complex on the nose with expressive notes of dried fruit combined with hints of orange peel; full on the palate with excellent vinosity and freshness, giving a long, persistent finish. Food & spice: Pairs very well with cheese, fruit cake, crème brûlée and strawberries.