Churchill's Reserve Port

€14.75
Sold Out
Churchill's Reserve Port is youthful, fruity and well balanced. An easy‑drinking ruby that shows the characteristic firm backbone and structure of Churchill's ports. An ideal introduction to drinking port. Origin: Portugal, Douro. Old vineyards in the Cima Corgo. Style: Churchill's Reserve Port. Producer: Churchill's. Grapes: Field blend of many varieties such as Touriga Nacional, Touriga Franca, Tinta Francisca, Tinta Roriz, Tinta Barroca and Tinto Cão. Storage and serving: This ruby is filtered and ready to drink now. Once opened it will keep for about a month. Serve at cellar temperature (12–15 °C). Tasting notes: Bright, full ruby‑red colour with purple hues. Very distinctive nose with fresh blueberries and a hint of eucalyptus. A very lively young port with lots of natural acidity yet good balance. You can taste the quality of Churchill's. Food & spice: Delicious port served on its own, but also excellent with fruit or chocolate desserts and soft cheeses.
Churchill's Reserve Port is youthful, fruity and well balanced. An easy‑drinking ruby that shows the characteristic firm backbone and structure of Churchill's ports. An ideal introduction to drinking port. Origin: Portugal, Douro. Old vineyards in the Cima Corgo. Style: Churchill's Reserve Port. Producer: Churchill's. Grapes: Field blend of many varieties such as Touriga Nacional, Touriga Franca, Tinta Francisca, Tinta Roriz, Tinta Barroca and Tinto Cão. Storage and serving: This ruby is filtered and ready to drink now. Once opened it will keep for about a month. Serve at cellar temperature (12–15 °C). Tasting notes: Bright, full ruby‑red colour with purple hues. Very distinctive nose with fresh blueberries and a hint of eucalyptus. A very lively young port with lots of natural acidity yet good balance. You can taste the quality of Churchill's. Food & spice: Delicious port served on its own, but also excellent with fruit or chocolate desserts and soft cheeses.